Made with 100% Spanish olives, you know from the outset that you're getting a beautiful flavour from Moro Primero's Extra Virgin Olive Oil. Great for salads, soups, vegetables and even better in sauces, marinades and dressings, using Moro Primero Olive Oil will add a fresh, full-bodied flavour to your cooking.
- Moro Primero Extra Virgin Olive Oil 1L
- Made from Spanish olives
- Good for salads, soups and vegetables
- Also good in sauces, marinades and dressings
Hailing from the Spanish region of Seville, Moro’s range of olive oil is great on salads, barbecuing meat, char-grilling vegetables, or foiling frypans and cake tins! A rich and fruity flavour, every bottle of Moro adds a subtle touch to any dish!